Have you ever wonder why people drool and crave for a well garnished lobster?
In the culinary world, few seafood delicacies are prized more than the lobster. The dense yet tender meat, the richness of flavour, and the increasingly higher demand for the product itself has kept lobster a symbol of decadence for many years. A versatile meat, it is used in any number of recipes that originate from all across the globe, including sushi rolls, pasta dishes, and as the main component in chowders and stews, but a perfectly cooked remains yummy. With a reputation that is rooted in gourmet cuisine, lobster health benefits are often undervalued and hardly even taken into consideration, but the nutritional value of lobster will make you reconsider how you look at this crustacean. Are you thinking of having a good seafood experience in Lagos, come and try our giant Lobster garnished with the best ingredients by our best chefs. You will have a lifetime experience. Shark House does not only serve seafood but we dish out experience, a sweet time that can never be forgotten, not so quickly.
Leave a Reply